Maftoul Mediterranean Salad
Maftoul is a grain made from combining flour, semolina, and water. It is similar to what is called pearl Couscous. One serving of cooked Maftoul is an excellent source of Iron and Calcium; and yields a good source of proteins.
Ingredients
1 cup Ziyad Brand Maftoul
15.5 oz. can Ziyad Brand Chick Peas
2 tsp olive oil
1/4 cup chopped red onion
3/4 cup chopped cucumbers
3/4 cup chopped green bell pepper
1 small chopped tomato
1/2 cup chopped cilantro
1/4 cup sliced pitted Kalamata Olives
For the dressing
1 lime juice
1/2 tbsp Ziyad Brand Pomegranate Molases
1/2 tbsp olive oil
salt & pepper to taste
Steps
Cook Maftoul according to box directions
Wash & Chop all Fresh ingredients
Rinse & drain chickpeas can
**( RINSING CANNED FOODS HELPS REDUCE UP TO 30% OF THE SODUIM CONTENT)Combine all ingredients into a bowl, drizzle with dressing, MIX!
Nutritional Information âšī¸
**Recipe Yields 3 Servings
36 net carbs
13 g proteins
17 g fat
515 calories per serving